Chef Recommends
Ask not what you can do for your country. Ask what’s for lunch
- Orsen Welles
All dishes included with steamed rice.: Extra E.1.00 for fried rice or fried egg noodle
WEEPING TIGER Grilled sirloin steak with garlic, pepper sauces served with baby potato and mixed vegetables on sizzling plate | €22.95 |
SALMON WITH TERIYAKI Grilled salmon with mixed vegetables in teriyaki sauce served on sizzling hot plate | €21.95 |
SEA BASS WITH SOYA SAUCE Steamed fillet sea bass in soya sauce with spring onion, celery, coriander, sliced mushroom, ginger, red chili, and cashew nut, served with broccoli, and carrot | €21.95 |
ROYAL ORCHID DUCK WITH THREE FLAVOUR Crispy Thai roasted duck with pineapple in three flavour sauce | €20.95 |
SEA BASS WITH LEMON DRESSING Pork spare ribs in three flavoured sauce | €21.95 |
ROYAL ORCHID CHOO-CHEE SAUCE
Thai thick choo-chee sauce served with mixed vegetable and baby potato. Served with: Roast Duck €20.95 | Sea Bass or Salmon €21.95 | Jumbo Prawn €22.95 | Sir Lion Steak €22.95 |
€20.95 - €22.95 |
STIR-FRY CHILLI with THAI HABE
A spicy stir fry with our special chilli paste, red chilli mixed Thai herb,
bell pepper, bamboo shoot and sweet basil Served with: Thai Roast Duck €20.95| Sea Bass or Salmon €21.95 | Jumbo Prawn €22.95 |
€20.95 - €22.95 |
ROYAL ORCHID with SPICY TAMARIND & HONEY
Our special spicy Tamarind & Honey with crispy noodle and pak choy Served with Thai Roast Duck €20.95 | Sea Bass or Salmon €21.95 | Jumbo Prawn €22.95 |
€20.95 - €22.95 |
Authentic Thai Food. No MSG used.
Cooked in the kitchen by Thai chefs. Irish suppliers used where possible.
WE USE TOP QUALITY IRISH BEEF WHICH IS FULLY TRACEABLE TO ITS FARM OF ORIGIN.
SOME DISHES CONTAIN PEANUTS.
All main courses can be prepared mild, spicy or Thai spicy upon request.